Our Menu
Appetizers
Three soft corn tortillas with your choice of seasoned beef or grilled marinated chicken, topped with fresh garnishes.
Ingredients: Corn Tortillas, Beef or Chicken, Onions, Cilantro, Lime
A selection of fine meats, cheeses, fruits, and nuts beautifully arranged.
Ingredients: Cured Meats, Artisan Cheeses, Seasonal Fruits, Mixed Nuts
Crispy plantain chips served with fresh homemade guacamole.
Ingredients: Plantains, Avocado, Lime, Cilantro, Onions


Crispy pastry filled with spiced potatoes, peas, and served with tamarind chutney.
Ingredients: Arborio Rice, Black Truffle, Parmesan, Herbs

Three soft corn tortillas with your choice of seasoned beef or grilled marinated chicken, topped with fresh garnishes.
Sesame-crusted seared tuna, served rare with wasabi aioli and soy glaze.
Ingredients: Ahi Tuna, Sesame Seeds, Wasabi, Soy Sauce

Crispy wings tossed ni your choice of sauce, paired with golden fries.
Lightly breaded and fried squid served with marinara sauce.
Mains
Tender lamb chops grilled and glazed with herbs and garlic butter.
Ingredients: Lamb Chops, Garlic, Herbs, Butter

West African-style spicy grilled beef suya served with onions and suya spice.
Ingredients: Beef, Suya Spice, Onions, Peanuts

Blackened shrimp served in Cajun cream sauce over pasta.
Ingredients: Shrimp, Pasta, Cajun Spices, Cream
21 oz grilled ribeye, topped with house-made chimichurri sauce.
Ingredients: Ribeye Steak, Parsley, Cilantro, Garlic, Olive Oil

8oz tender filet mignon finished with a creamy peppercorn sauce.
Ingredients: Filet Mignon, Peppercorns, Cream

Juicy beef patty topped with cheddar, lettuce, tomato, pickles, fried plantains and house sauce.
Ingredients: Beef Patty, Cheddar Cheese, Lettuce, Tomato, Pickles, Plantains
Grilled salmon served on a cedar plank, topped with fresh pineapple relish.
Ingredients: Salmon, Pineapple, Cedar Plank, Herbs

Tender lamb chops grilled and glazed with herbs and garlic butter.
Ingredients: Lamb Chops, Garlic, Herbs, Butter

Fresh grilled fish with cabbage slaw and chipotle aioli.
Ingredients: Grilled Fish, Corn Tortillas, Cabbage, Chipotle Aioli
Traditional goat meat served with white rice and fried plantains.
Ingredients: Goat Meat, White Rice, Plantains, Spices

Pan-seared chicken served with white rice and fried plantains.
Ingredients: Chicken, White Rice, Plantains

Traditional spicy jerk chicken served with rice and vegetables.
Ingredients: Chicken, Jerk Spices, Rice, Vegetables

Roasted Brussels sprouts tossed in sweet and spicy glaze.
Ingredients: Brussels Sprouts, Honey, Chipotle

Creamy mac with a kick of jalapeños and cheddar blend.
Ingredients: Pasta, Cheddar Cheese, Jalapeños, Cream

Fresh grilled fish marinated in herbs and roasted pepper sauce.
Ingredients: Fresh Fish, Herbs, Roasted Peppers

Slow-braised oxtail served with white rice and fried plantains.
Ingredients: Oxtail, White Rice, Plantains, Spices

Desserts
Decadent layers of moist chocolate cake with rich chocolate ganache.
Ingredients: Chocolate, Flour, Eggs, Butter

Classic New York-style cheesecake with a graham cracker crust.
Ingredients: Cream Cheese, Graham Crackers, Sugar, Eggs

Decadent layers of moist chocolate cake with rich chocolate ganache.


